It's a Ruff Life: Does Your Dog Need a 'Bear Hug'?

Alexandrian Kathy Eggleston is turning a hobby into a small, home-based business inspired by her late Bernese Mountain Dog, Mason.

In 2009, Mason was diagnosed with histiocytic sarcoma, which prompted Kathy to consider an alternative diet for her sick family member and his sister, Dixon. She found that most commercial-grade dog food and treats contain preservatives and additives that she wanted to avoid. She decided to put both Mason and Dixon on a human-based diet and began baking her own treats to get around the intake of these uncertain chemicals.

Kathy took this love of baking for her dogs and created Tail Wag Treats. Her products are free from artificial coloring, artificial flavoring or preservatives. They are made with ingredients such as whole-wheat flour, oats, cinnamon, carrots, eggs and molasses.

Her newest addition to the line-up is the “RAW” treat or “Bear Hugs.” “Raw” is defined as anything that does not exceed 115 degrees Farenheit. Raw food is unprocessed and complete with all of its naturally occurring enzymes and vitamins. It usually doesn’t cause a spike in blood sugar like some processed foods. 

“Bear Hugs” are a collaboration between vet Dr. Jane Morse and Eggleston. The treat includes ground sweet potato, carrots, green beans and almonds and forms them into a dehydrated patty. When asked how they got their name, Kathy says: “We have a new Bernese Mountain Dog, Stoney, that is about 18 weeks old. At times my husband and I call him Stoney Bear. Bear comes from him and hugs are great to get.”  

Bear Hugs, Apple and Carrot Men or Beefy Potato Bones are available online, or try a free sample by visiting the website to become part of the "Taste Tester Club."

Mason passed on Oct. 15, 25 months after his diagnosis. Kathy believes his life was prolonged as a result of this health conscious diet decision.