Vermilion
703-684-9669
There's no shortage of trendy eateries in the area, but Vermilion bypasses the flash-in-the-pan spots by delivering quality service and upscale, award-winning American food. Inside, exposed brick walls, weekday happy hours and a lounge atmosphere (complete with live performances from local musicians every Tuesday and Wednesday night) entice a youthful crowd to indulge in an extensive wine and cocktails list. Despite its pricey fare (entrees and tastings can run between $31-$50), it's a favorite among upwardly mobile Alexandrians who literally have a taste for the finer things.
- Hours: Lunch: Mon - Fri, 11:30am - 3pm; Dinner: Mon - Thu, 5:30pm - 10pm; Fri, Sat, 5:30pm-11pm; Sun, 5:30 pm- 9pm; Brunch: Sat, Sun, 11am - 2:30pm
- Payments accepted: American Express, Cash, Debit Card, Discover, MasterCard, Visa
- General services: Eat-in
- Parking: On-street: free, On-street: metered
- Cuisine: American
- Signature dishes: Red angus steak tartare, lamb chops and merguez sausage, steelhead salmon
- Price level: $$$
- Reservations: Suggested
- Executive chef: Anthony Chittum
- Features: Brunch, Dinner, Happy Hour, Live Entertainment, Lunch
- Atmosphere: Bar Scene, Elegant, Fun
- Dress code: Business casual